Spice news
HarvestSao Tome’s niche vanilla finds far-away fansMarketsFDA’s ban on loose masalas puts Lalbaug’s ‘by the gram’ way of doing business at riskHarvestVideo | Kashmir Files: Apples And Saffron | NDTV FOCUSMarketsSamagi Spice Exports to launch Ceylon Cinnamon based beverage rangeMarketsFDA Crackdown On Loose Spices Raises Packaging Costs, Threatens Livelihoods Of Small RetailersTradeSpice market update: chilli farmers struggle with droughtChilliWith chili prices soaring, shoppers no longer receive them as a "freebie."HeritageGI-Certified Sarawak Pepper Positioned for Greater Global RecognitionMarketsFDA Crackdown On Loose Spices Sparks Concerns Over Livelihoods Of Womens Self-Help Groups, Small RetailersMarketsFDA Crackdown On Loose Spices Sparks Concerns Over Livelihoods Of Womens Self-Help Groups, Small RetailersHarvestSao Tome’s niche vanilla finds far-away fansMarketsFDA’s ban on loose masalas puts Lalbaug’s ‘by the gram’ way of doing business at riskHarvestVideo | Kashmir Files: Apples And Saffron | NDTV FOCUSMarketsSamagi Spice Exports to launch Ceylon Cinnamon based beverage rangeMarketsFDA Crackdown On Loose Spices Raises Packaging Costs, Threatens Livelihoods Of Small RetailersTradeSpice market update: chilli farmers struggle with droughtChilliWith chili prices soaring, shoppers no longer receive them as a "freebie."HeritageGI-Certified Sarawak Pepper Positioned for Greater Global RecognitionMarketsFDA Crackdown On Loose Spices Sparks Concerns Over Livelihoods Of Womens Self-Help Groups, Small RetailersMarketsFDA Crackdown On Loose Spices Sparks Concerns Over Livelihoods Of Womens Self-Help Groups, Small Retailers
EveryMasala

Spices of Northeast India

1 spice tied to Northeast India: grown, traded or made there.

PartSeedBarkRootFlowerFruitChilliLeafResinBulbStigmaBlendPasteSeasoning
FlavourHot and fieryWarm and sweet-spicedSweet and mellowEarthy and deepCitrus and brightSharp and pungentSmokyFloral and perfumedBitterAnise and liquoriceSour and tartSavoury and umamiNumbing and tinglingHerbal and green
MealBreakfastLunchDinnerSupperSnacks and tea timeDrinksDesserts and sweetsStreet foodPickles and preservesFeasts and banquets
🇮🇳 IndiaGhost pepper A superhot chilli from Northeast India, once certified the world's hottestChilli · Hot and fiery

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly digest

Every Monday: seven spices you may not know, what is cooking this week, and one blend explained step by step.