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Mothering Sunday and simnel cake
The fourth Sunday of Lent, once a break in the fast, with a spiced simnel cake topped with eleven marzipan balls.

Spices for Mothering Sunday and simnel cake
Mothering Sunday was a day when servants went home to their mother church and families, and Lent was relaxed enough for a rich cake. Simnel cake is a fruit cake with a layer of marzipan baked inside and on top, flavoured with mixed spice, cinnamon and nutmeg, with eleven balls representing the apostles without Judas. The cake grew from medieval spiced bread and is today an Easter baking classic.
The spices
Written by the EveryMasala desk with AI assistance. Background: "Simnel cake" on Wikipedia. Customs differ from place to place and family to family. If this is your tradition and we have it wrong, tell us.
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Mixed spice: Unknown author, CC BY-SA 3.0, source
- Nutmeg: Herusutimbul, CC BY-SA 4.0, source