Spice news
HarvestKashmir to New Jersey: Saffron Takes Root in Central JerseyTradeBehind Every Pod: The Invisible Women Who Power India鈥檚 Cardamom EconomyHarvestTurmeric Prices Fall On Profit Booking Despite Drought-Hit Crops In Karnataka By Kedia AdvisoryChilliFour Bucks County Sauce Makers Bring Smoke, Fruit, and Heat to Local ShelvesHarvestEssex town whose origins can be traced back to a very lucrative spice tradeMarketsUS traders bat for tariff exemptions on spicesMarketsUS traders bat for tariff exemptions on spicesMarketsUS spice traders seek tariff exemptions for Indian spices under potential trade dealMarketsUS Traders Seek Tariff Exemptions for Indian SpicesMarketsUS Traders Seek Tariff Exemptions for Indian SpicesHarvestKashmir to New Jersey: Saffron Takes Root in Central JerseyTradeBehind Every Pod: The Invisible Women Who Power India鈥檚 Cardamom EconomyHarvestTurmeric Prices Fall On Profit Booking Despite Drought-Hit Crops In Karnataka By Kedia AdvisoryChilliFour Bucks County Sauce Makers Bring Smoke, Fruit, and Heat to Local ShelvesHarvestEssex town whose origins can be traced back to a very lucrative spice tradeMarketsUS traders bat for tariff exemptions on spicesMarketsUS traders bat for tariff exemptions on spicesMarketsUS spice traders seek tariff exemptions for Indian spices under potential trade dealMarketsUS Traders Seek Tariff Exemptions for Indian SpicesMarketsUS Traders Seek Tariff Exemptions for Indian Spices
EveryMasala

Results for "Pandan"

3 spices found.

馃嚠馃嚛 Indonesia and 5 morePandan The fragrant leaf of a sterile screwpine, used to scent rice and desserts across Asia.Leaf 路 Sweet and mellow 路 Floral and perfumed 馃嚠馃嚦 IndiaKewra啶曕啶掂ぁ啶监ぞ A fragrant essential oil distilled from the male flowers of the screwpine plant.Resin 路 Sweet and mellow 路 Floral and perfumed 馃嚠馃嚛 Indonesia and 5 moreAndaliman A citrus-scented, tongue-numbing seed husk related to Sichuan pepperFruit 路 Numbing and tingling 路 Citrus and bright

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly digest

Every Monday: seven spices you may not know, what is cooking this week, and one blend explained step by step.