Results for "Nepalese"
5 spices found.
🇮🇳 India and 3 moreGaram masalaगरम मसाला
A ground blend of warm spices from the Indian subcontinent used to finish curries and stews.Blend · Warm and sweet-spiced · Sharp and pungent
🇧🇩 Bangladesh and 2 morePanch phoronপাঁচ ফোড়ন
A Bengali blend of five whole seeds used to temper dishesBlend · Bitter · Warm and sweet-spiced
🇧🇷 Brazil and 2 moreBishop's crown
A wrinkled, three-sided Capsicum baccatum cultivar with mild heat and a sweet flavor.Chilli · Sweet and mellow
🇮🇳 India and 3 moreLong pepperpippali
The dried fruit spike of a climbing vine, once the world's most prized spice.Fruit · Hot and fiery · Sweet and mellow
🇳🇵 Nepal and 5 moreTimurटिमुर
The dried fruit of a Himalayan shrub, prized for its citrus aroma and numbing tingle.Citrus and bright · Numbing and tingling
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Panch phoron: Wiki-uk, CC BY-SA 3.0, source
- Long pepper: Unknown author, CC BY-SA 3.0, source
- Capsicum baccatum: Retama, CC BY-SA 3.0, source
- Garam masala: Miansari66, Public domain, source
- Timur: Vinayaraj, CC BY-SA 3.0, source