Skip to content

TradeSpice market update: limited cardamom supplies HarvestKashmir to New Jersey: Saffron Takes Root in Central Jersey TradeBehind Every Pod: The Invisible Women Who Power India’s Cardamom Economy HarvestTurmeric Prices Fall On Profit Booking Despite Drought-Hit Crops In Karnataka By Kedia Advisory ChilliFour Bucks County Sauce Makers Bring Smoke, Fruit, and Heat to Local Shelves HarvestEssex town whose origins can be traced back to a very lucrative spice trade HarvestEssex town whose origins can be traced back to a very lucrative spice trade MarketsUS traders bat for tariff exemptions on spices MarketsUS traders bat for tariff exemptions on spices MarketsUS spice traders seek tariff exemptions for Indian spices under potential trade deal TradeSpice market update: limited cardamom supplies HarvestKashmir to New Jersey: Saffron Takes Root in Central Jersey TradeBehind Every Pod: The Invisible Women Who Power India’s Cardamom Economy HarvestTurmeric Prices Fall On Profit Booking Despite Drought-Hit Crops In Karnataka By Kedia Advisory ChilliFour Bucks County Sauce Makers Bring Smoke, Fruit, and Heat to Local Shelves HarvestEssex town whose origins can be traced back to a very lucrative spice trade HarvestEssex town whose origins can be traced back to a very lucrative spice trade MarketsUS traders bat for tariff exemptions on spices MarketsUS traders bat for tariff exemptions on spices MarketsUS spice traders seek tariff exemptions for Indian spices under potential trade deal

EveryMasala

Spices of Middle East

Sumac, za'atar, baharat, saffron and dried lime: the old crossroads where Asian spices met the Mediterranean. 30 spices on EveryMasala so far.

🇯🇴 Jordan and 5 moreBaharatبهارات A versatile Middle Eastern spice blend used to season meats and soups.Warm and sweet-spiced · Sharp and pungent

🇾🇪 Yemen and 1 moreHawaijحوايج A ground Yemeni spice blend used for soups, coffee, and everyday cooking.Warm and sweet-spiced · Earthy and deep

🇮🇱 Israel and 5 moreCoriander The leaves and dried seeds of an annual Mediterranean herb used in cuisines worldwide.Leaf · Citrus and bright · Warm and sweet-spiced

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

Hawaij: Mx. Granger, CC0, source
Coriander: Thamizhpparithi Maari, CC BY-SA 3.0, source

The weekly digest

Every Monday: seven spices you may not know, what is cooking this week, and one blend explained step by step.