Results for "gi tag"
16 spices found.
- GI tags Concept
🇮🇳 IndiaLakadong turmericShynrai Lakadong (Khasi), Chyrmit Lakadong (Pnar)
A high-curcumin turmeric variety grown organically in the Jaintia Hills of Meghalaya, India.Earthy and deep · Bitter
🇮🇳 IndiaBanaras Lal Bharwamirchबनारसी लाल भरवा मिर्च
A thick-skinned chilli from Uttar Pradesh, prized for making traditional stuffed pickles.Chilli · Hot and fiery · Bitter
🇮🇳 IndiaNandurbar Mirchiनंदुरबार मिर्च
A GI-tagged chilli cultivar from the Nandurbar district of Maharashtra, India.Chilli · Hot and fiery
🇮🇳 IndiaHarmal chilliHarmal mirsang
A smooth red cultivar from Goa, known for its intense heat and role in traditional Goan cooking.Hot and fiery · Sharp and pungent
🇮🇳 India and 4 moreMizo chilliHmarchte
A pungent Capsicum frutescens cultivar from Mizoram, India, holding a Geographical Indication tag.Chilli · Hot and fiery
🇮🇳 IndiaRamanathapuram Mundu chilli
A round, mild red chilli from Tamil Nadu with a GI tag.Chilli · Hot and fiery · Earthy and deep
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Dalle Khursani: Gaurav Dhwaj Khadka, CC BY-SA 4.0, source
- Byadagi chilli: Msclrfl22, CC BY-SA 3.0, source
- Harmal chilli: Lavu Ankush Thakur, CC0, source
- Banaras Lal Bharwamirch: Dinesh Chaubey, CC0, source
- Lakadong turmeric: Trinity Saioo, CC0, source
- Erode Turmeric: Sivaranjani, CC BY-SA 3.0, source
- Penja white pepper: Didier Descouens, CC BY-SA 4.0, source
- Edayur chilli: Sanalkumar Nv, CC0, source
- Naga Morich: Balaram Mahalder, CC BY-SA 3.0, source
- Kampot pepper: PsamatheM, CC BY-SA 4.0, source