Spice news
ChilliChicago-Area Brand The Spice Drops Launches a Concentrated Chili Oil That Makes Food Spicy Without Changing the FlavorHarvestSaffron In The Cold Desert? Ladakh Is Putting 90,000 Iranian Corms To The TestMarketsUttar Pradesh Gears Up To Become Global Hub For Spice Processing & ExportsHarvestWhy 100 UP Farmers Are Growing Turmeric to Reduce Elephant Crop RaidsHarvestKashmir Squanders SaffronChilliChesapeake Chili Crisp? A DC-Area Chef Is Putting Unexpected Spins on the Condiment.HarvestRed Gold In Cold Desert: Iranian Corms Take Root As Ladakh Begins Saffron Farming Under 'Him Sarovar'TradeSpice market update: cumin continues its upward trendHarvestOyster Mushroom Cultivation Using Large Cardamom Residue: A Waste to Wealth Innovation by KVK AnjawFoodde' tandoor: Chinese ex-property agent turned hawker now serves masala rendang mutton & Indian mee siamChilliChicago-Area Brand The Spice Drops Launches a Concentrated Chili Oil That Makes Food Spicy Without Changing the FlavorHarvestSaffron In The Cold Desert? Ladakh Is Putting 90,000 Iranian Corms To The TestMarketsUttar Pradesh Gears Up To Become Global Hub For Spice Processing & ExportsHarvestWhy 100 UP Farmers Are Growing Turmeric to Reduce Elephant Crop RaidsHarvestKashmir Squanders SaffronChilliChesapeake Chili Crisp? A DC-Area Chef Is Putting Unexpected Spins on the Condiment.HarvestRed Gold In Cold Desert: Iranian Corms Take Root As Ladakh Begins Saffron Farming Under 'Him Sarovar'TradeSpice market update: cumin continues its upward trendHarvestOyster Mushroom Cultivation Using Large Cardamom Residue: A Waste to Wealth Innovation by KVK AnjawFoodde' tandoor: Chinese ex-property agent turned hawker now serves masala rendang mutton & Indian mee siam

All spices

306 spices so far, best known first. 88 more are on the list to be written.

馃嚠馃嚦 India and 4 moreFennel The anise-scented seeds and crisp bulb of a Mediterranean perennial herbSeed 路 Anise and liquorice 路 Sweet and mellow 馃嚠馃嚦 India and 4 moreBasil A tender culinary herb with glossy leaves and a licorice-like aroma, native to tropical Asia.Leaf 路 Anise and liquorice 路 Warm and sweet-spiced 馃嚘馃嚝 Afghanistan and 5 moreLovage谢褞斜懈褋褌芯泻 A tall European herb with celery-like leaves and spicy seeds used in soups and broths.Leaf 路 Sharp and pungent 路 Herbal and green 馃嚞馃嚪 Greece and 4 moreThyme The dried leaves of a Mediterranean mint-family herb, used to perfume stews and baths alike.Leaf 路 Earthy and deep 路 Warm and sweet-spiced 馃嚠馃嚤 Israel and 5 moreCoriander The leaves and dried seeds of an annual Mediterranean herb used in cuisines worldwide.Leaf 路 Citrus and bright 路 Warm and sweet-spiced 馃嚮馃嚦 Vietnam and 1 moreRice paddy herbng貌 么m A tropical aquatic herb with lemon-cumin notes, native to Southeast Asian rice fields.Leaf 路 Citrus and bright 路 Warm and sweet-spiced 馃嚭馃嚫 United StatesMrs. Burns' Lemon Basil An heirloom sweet basil cultivar from New Mexico with intense lemon flavor and large leaves.Leaf 路 Citrus and bright 路 Floral and perfumed 馃嚠馃嚦 India and 5 moreFenugreek丨賱亘丞 (hilba) The cuboid seed of an annual legume, prized for its bitter warmth and maple aroma.Seed 路 Bitter 路 Warm and sweet-spiced 馃嚠馃嚦 IndiaWild cinnamon The aromatic leaves and bark of a Western Ghats tree, once known as malabathrum.Leaf 路 Warm and sweet-spiced 馃嚘馃嚭 AustraliaDorrigo pepper The wild-harvested berry and leaf of an Australian shrub, known for its peppery heat.Fruit 路 Hot and fiery 路 Warm and sweet-spiced

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly digest

Every Monday: seven spices you may not know, what is cooking this week, and one blend explained step by step.