All spices
306 spices so far, best known first. 88 more are on the list to be written.
馃嚚馃嚦 ChinaYongfeng chili sauce姘镐赴杈ｉ叡
A fermented paste of peppers, rice and wheat from Hunan province, one of the region's three treasures.Paste 路 Hot and fiery 路 Sweet and mellow
馃嚥馃嚱 MexicoSalsa macha
A Mexican condiment of dried chilies and oil, crushed to a coarse texture.Paste 路 Hot and fiery 路 Sharp and pungent
馃嚡馃嚨 JapanYuzu kosh艒鏌氬瓙鑳℃
A fermented Japanese paste of chili peppers and yuzu citrus peel.Paste 路 Hot and fiery 路 Citrus and bright
馃嚠馃嚬 Italy and 5 moreMustard
A pungent paste made from ground mustard seeds mixed with liquid and spices.Paste 路 Sharp and pungent 路 Hot and fiery
馃嚚馃嚦 ChinaMala楹昏荆
A fiery, tongue-numbing Chinese seasoning of Sichuan pepper and chilliesPaste 路 Hot and fiery 路 Numbing and tingling
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Yongfeng chili sauce: Elena0100, CC BY-SA 4.0, source
- Salsa macha: BurseraLinanoe, CC BY-SA 4.0, source
- Yuzu kosh艒: njt, CC BY-SA 3.0, source
- Mustard: Rainer Zenz, CC BY-SA 3.0, source
- Mala: Theorb, Public domain, source